We spent the whole morning looking at houses and building up our appetites. After reminiscing about the good old days in IV, I had a craving for Silvergreens so we went to the downtown location. On the menu, I saw the magical words, “Gluten-free pasta available”. Woohoo! Once I made sure that they took the necessary precautions to keep my villi safe, I ordered the Chicken spinach pesto pasta. I really enjoyed the goat cheese on top. I am just excited that there is another affordable option for GF pasta in Santa Barbara!
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