Dawn Patrol

1 Mar

IMG_3323.jpgThis morning, I noticed on the Find Me Gluten-Free app that there is a restaurant listed that has GF pancakes. Dawn Patrol was reviewed by a person with celiac who said the pancakes were celiac friendly, so I loaded my youngest into his car seat and headed to lower State Street. After talking to the cashier, I was able to determine that the gluten-free pancakes are made on the same flat top as the regular ones. However, he insisted that they would clean it first. I didn’t feel comfortable with that, so I ended up ordering their Build a Hash which is made on a safe surface. My concoction had russet potatoes, peppers and onions, shredded chicken, spinach, tomatoes, cheddar cheese, scrambled eggs and their fire roasted salsa. It also came with an option of corn tortillas (warmed on a GF surface) or bread. The food was hearty enough to split with another person.

It just goes to show that every person with celiac disease has a different level of comfort at restaurants. As always, you are dining at your own risk. That being said, does anyone in SB have a hidden breakfast spot that they love that is GF-friendly?

One Response to “Dawn Patrol”

  1. fatfingers11 March 2, 2019 at 12:17 am #

    Cross contamination is no joke! Thanks as always for the informative post

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